Roasted garlic, creamy bacon and kale with fresh arugula
Appetizers
Lemon Tarragon Cream Mussels
Mussels steamed in a lemon tarragon cream sauce with grilled foccacia
Parisian Flatbread
Brie, barlett pear, and caramelized onion with fresh arugula and balsamic reduction
Herb and Aged White Cheddar Arancini
Arborio rice friter served with roasted red pepper chipotle sauce and fresh arugula
Warm Cocktail Shrimp
Shrimp sauteed with tomato, lemon and garlic, and a hint of chipotle topped with house creamed horseradish
Capri Flatbread
Oven roasted chicken breast, with cherry tomatoes, sweet onion and Goat cheese topped with fresh arugula, pesto, & balsamic reduction
Tall Trees Classic Poutine
Our house made spätzle topped with duck confit and cheese curds
Cajun Calamari
Crispy battered calamari, sweet onion, and banana peppers with honey lime & hot chili crema